What do you call a Parisian chickpea? A très chicpea. This recipe and the little hack I have discovered has made me très happy. Since being diagnosed with IBS and discovering I am intolerant to garlic and most beans/legumes, I […]
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hummus
Rainbow colours look so damn pretty, more importantly each bright hue provides your body with a different nourishing property; vitamins, minerals, anti-oxidants/inflammatory/viral. Just to be clear, when I say eat …
Don’t just taste the rainbow, toast the rainbow. Hummus is awesome. Perfect for dipping veggie sticks in, dolloping on wraps, spreading on toast, mixing into pasta dishes and of course accompanying …
Bored of the same old toast toppings? I mean avocado toast is great but there is a world of possibilities out there waiting to be tried. It’s time to pimp …
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